Products | Shelf life (months) | Storage temperature | CE marked |
---|---|---|---|
HAV IgM, cut-off | 12 | 2-8 °C | |
HBcAb, cut-off | 12 | 2-8 °C | |
HBc IgM, cut-off | 12 | 2-8 °C | |
HBeAb, cut-off | 12 | 2-8 °C | |
HBeAg, cut-off | 12 | 2-8 °C | |
HBsAb, cut-off | 12 | 2-8 °C | |
HBsAb one-step, quantitative | 12 | 2-8 °C | |
HBsAg Sensitive, cut-off | 15 | 2-8 °C | |
HCV Ab Sensitive, cut-off | 15 | 2-8 °C | |
HDV IgG, cut-off | 12 | 2-8 °C | |
HDV IgM, cut-off | 12 | 2-8°C | |
HIV 1&2 Ab, cut-off | 15 | 2-8 °C | |
HIV 1&2 Ag/Ab, cut-off | 15 | 2-8 °C | |
HTLV 1&2, cut-off | 12 | 2-8 °C |