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Diagnostics

Bacterial Agglutination

Products Shelf life (months) Storage temperature CE marked
Salmonella paratyphi AH 36 2-8 °C
Salmonella paratyphi AO 36 2-8 °C
Salmonella paratyphi BH 36 2-8 °C
Salmonella paratyphi BO 36 2-8 °C
Salmonella paratyphi CH 36 2-8 °C
Salmonella paratyphi CO 36 2-8 °C
Salmonella typhi H 36 2-8 °C
Salmonella typhi O 36 2-8 °C
Brucella abortus 24 2-8 °C
Proteus OX2 24 2-8 °C
Proteus OX19 24 2-8 °C
Proteus OXK 24 2-8 °C
Rose Bengal 24 2-8 °C
Polyvalent Controls 24 2-8 °C
Salmonella total Kit 36 2-8 °C
Brucella melitensis 24 2-8 °C